Veterinary nutritionists across the world (such as Dr Karen Becker, Dr Ian Billinghurst and Dr Peter Dobias) are revising the food our pets eat and are telling us they need to get back to a more species appropriate diet for health and well-being. A lot like humans really; we are told to eat minimal processed food and mostly whole foods because they are good for us.

Pets might take a little time to get used to eating raw meat, but they will be healthy and happy, have less smelly and smaller poos, drink less water (because they don’t need to), have better skin and fur, and be less likely to have health or weight issues.

Vegetables, herbs and seeds are also needed in small amounts because they are packed with phytonutrients, antioxidants, vitamins and minerals, they also have a lot of fibre. They can be extra helpful for dogs that need to lose weight, have digestion, kidney or pancreas issues or need to lower their blood sugar levels.

Vegetables and herbs need different methods of processing to ensure maximum digestibility. For example, sweet potato needs to be thoroughly cooked but parsley needs to be finely chopped and pretty raw. This article by Dr Conor Brady provides more information.

At Fresh Pet Food, time is taken to ensure a tasty and nutritious balance of meat, organs, vegetables, bone, oil and herbs to keep your pet happy, healthy and comfortable. All ingredients are fresh from the garden or butcher and prepared to ensure maximum nutritional availability and digestibility.